Written by
Food Non-Fiction
on Tuesday, 14 April 2020 18:39
Protose ad [credit: William Shurtleff and Akiko Aoyagi] This is the story of meat alternatives - the incredible evolution of making meat from plants. It seems like every day there’s a new option for people to replace meat products with vegetarian products. Today we can get vegetarian versions of everything…
Written by
Food Non-Fiction
on Sunday, 19 May 2019 09:43
Tofurky is an iconic vegetarian food. It’s been talked about on the Today show, and the Tonight Show with Jay Leno, the Washington Post, the Wall Street Journal, the New York Times, and more. But it wasn’t an overnight success. The founder, Seth Tibbott, struggled for years to build the…
Written by
Food Non-Fiction
on Sunday, 23 December 2018 16:27
One of the things that my friends and I do for fun is we go to breweries and we try out different craft beers. Nowadays, there are breweries both big and small, and beers come in a ton of different flavours. The creativity in the beer world seems endless. It’s…
